This vegan coffee protein shake can double as your breakfast, or a pre-workout snack.
I’ve used coffee for my pre-workout for years, and still prefer it over the fancy energy drinks that taste like chemicals (that make you feel nervous and jerky).
You don’t even have to be a coffee drinker to enjoy this quick-and-easy vegan shake that’s loaded with protein!
The cacao (superfood) adds a little antioxidant/energy kick to it, and the almond butter gives it a nice texture.
- 1 cup organic iced coffee, how strong is up to you
- 1 cup almond milk
- 1 tbsp hemp seeds
- 2 tbsp organic cacao powder
- 1 tbsp all-natural almond butter
- ½ ripe banana
- vegan protein powder (30grams)
- 6 ice cubes
If you want to pair this up with a power-snack suitable for breakfast or post-workout, try our nutrient-dense, vegan rice pudding recipe that’s infused with superfoods that tastes amazing!